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  • Quinoa bio in grains 500 grs

Quinoa bio in grains 500 grs


It is named as Incas Gold Grain because of its nutritious qualities. Quinoa is a cereal that tolerates the Andean region weather; it grows in cold places and in semi torrid grounds that help to improve the quality of the grain. Benefits : As the other Andean cereals, Quinoa is a cereal that has a high content of proteins whose amino acidic composition is also complete; it also has calcium in high proportions. In many places Quinoa is the only food that is produced and used in different ways, it is usually combined with cheese and wheat.

To prepare : You can boil or toast the grains without oil until the grains are cooked. Then it is ready to be consumed as such or to mill it as a powerful cereal.



Nutritional information 100 (g)
Calories (kcal) 375.00
Total Fat (g) 5.00
Carbohydrates (g) 68.00
Protein (g) 13.00
Calcium (mg) 62.00
Potassium (mg) 250.00
Iron (mg) 3.00
Thiamin (mg) 0.20
Riboflavin (mg) 0.20
Niacin (mg) 1.00


After more than nineteen years of continuous work, SAITE has met the successful income with its different products into the principal organic markets. SAITE has diversified its business, as now it is not only dedicated to the preparation and the exports of quinoa and coffee, but also black beans by its different varieties besides sesame, amaranth, achiote (a natural edible pigment) and dried string-beans.

Actually SAITE works with 32 communities, 177 producer families and various economical farmer organizations, obtaining the total cover of the national area. It works with communals of the three macro ecological regions of Bolivia, the highland, the valleys and the tropical zone. Within its cover zone SAITE gives technical assistance and facilitates seeds and organic consumer products for the ecological production. It adecuates its social environmental responsibility to the requirements of production under a ecological sustainable criteria.

The same way SAITE is a permanent member of the Magna-Meeting of the Association of the Organizations of Ecological Producers of Bolivia – AOPEB, which is the matrix organization agglomerating and representing more than 30.000 ecological producer families all over Bolivia with over-institutional private-public relation on national and international level.

Our technology is designed in accordance with our needs and requirements and promotes at the same time the cultivation of agricultural and ecological products in diverse production zones, guarantying the quality of its products to the consumer so to deliver the consumer with a proof highly nutritive diet free from any synthetic contamination.



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